In 100 g (Grams) of ON THE BORDER, refried beans there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than ON THE BORDER, refried beans.

Turkey, retail parts, breast, meat only, with added solution, raw	0.044 g	0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted	0.018 g	0.02%
Turkey, skin, from retail parts, from dark meat, raw	0.016 g	0.02%
Oil, flaxseed, cold pressed	0.014 g	0.01%
Salad dressing, ranch dressing, regular	0.012 g	0.01%
Oil, flaxseed, contains added sliced flaxseed	0.011 g	0.01%
Salad dressing, mayonnaise, regular	0.009 g	0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted	0.009 g	0.01%
Sauce, horseradish	0.008 g	0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted	0.007 g	0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw	0.007 g	0.01%
Turkey, retail parts, thigh, meat and skin, raw	0.007 g	0.01%
Salad dressing, coleslaw	0.007 g	0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil	0.005 g
Salad dressing, italian dressing, commercial, regular	0.005 g
Crackers, standard snack-type, regular	0.005 g
POPEYES, Coleslaw	0.005 g
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil	0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted	0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted	0.005 g

ON THE BORDER, refried beans

ON THE BORDER, refried beans is a type of Restaurant Foods. The most significant nutrients in ON THE BORDER, refried beans are listed below.

Water	68.17 g	68.17%
Energy (calorie)	144 kcal
Energy (joule)	604 kJ
Protein	7.3 g	7.3%
Total lipid (fat)	5 g	5%
Ash	2.01 g	2.01%
Carbohydrate, by difference	17.52 g	17.52%
Fiber, total dietary	8.2 g	8.2%
Sugars, total	0.84 g	0.84%
Sucrose	0.84 g	0.84%
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	10 g	10%
Calcium, Ca	57 mg	0.06%
Iron, Fe	1.67 mg
Magnesium, Mg	47 mg	0.05%
Phosphorus, P	137 mg	0.14%

Nutrients in ON THE BORDER, refried beans